Frozen Fish


PANGASIUS Fish is a healthy choice for families, particularly for those who pay special attention to a nutritious diet. It is a good source of omega-3 and is rich in protein. Get your perfect combination of fish from us!


ROHU Fish If you love eating fish, then Rohu fish must be one of your top choices. Not only does it taste phenomenal, but it also offers excellent health benefits. Rohu fish contains high amounts of protein, vitamins, and minerals.


TILAPIA Fish is a freshwater fish that has a mild fishy flavor. It is also packed with protein and nutrients, rich in niacin, vitamin B12, phosphorus, selenium, and potassium. These pinkish fish have a mild sweet taste and firm texture. Order fresh tilapia fish online and surprise your family members with delicious treats.


PUTI Fish is an ideal diet for those who are into health and fitness. It is a freshwater fish found mostly in Bangladesh, India, Myanmar, and Thailand. This fish is beneficial against high blood pressure, macular degeneration, and inflammation, and it also reduces the risk of heart disease and stroke. This fish is tender and delicious enough for cooking and making snacks


KESKI Fish is rich in both flavor and nutrients compared to the others. These fish may be tiny, but they pack a major punch, providing tons of protein, heart-healthy fats, and important vitamins and minerals in each serving.


HILSHA Fish is a fatty fish that is extensively rich in various vitamins and minerals. Packed with omega-3 fatty acids, chromium, selenium, polyunsaturated fatty acids, potassium, iodine, and zinc, these fish are a boost to your diet. Not only is it extremely flavorful and tasty, but it is also filled up with nutrients and offers several health benefits.


RED TILAPIA Fish is very tasty and nutritious. It is very easy to cook because of its versatility. These fish are nutrition powerhouses, as they are rich sources of important micronutrients, including iron, zinc, calcium, and vitamin A, as well as high-quality protein.


CHITOL Fish is high in protein and Omega-3 fats, which are essential for brain and eye development. It is also abundant in other vitamins and minerals, such as vitamins B1, B2, and niacin, that aid in lowering cholesterol and the utilization of carbon dioxide. Overall, this fish offers various benefits to the body when consumed.


BARRAMUNDI Fish is a rich source of protein and Omega-3 fats, both of which play a crucial role in supporting brain and eye development. Additionally, it boasts a wealth of vitamins and minerals, including vitamins B1, B2, and niacin, which aid in lowering cholesterol levels and promoting the efficient utilization of carbon dioxide in the body.